⁠SEERAGA SAMBA RICE

🍚 Seeraga Samba Rice

Seeraga Samba is a premium short-grain rice variety native to Tamil Nadu, India. Named after its small, cumin seed-like size (“Seeragam” means cumin in Tamil), this rice is highly prized for its distinct aroma, rich flavor, and fine texture.

Renowned as the traditional choice for making authentic South Indian biryanis, especially Chettinad Biryani, Seeraga Samba enhances the taste of every dish it’s used in with its unique fragrance and ability to absorb spices deeply.

Key Features:

• Small, round, aromatic grains

• Rich flavor and distinctive fragrance

• Naturally aged for enhanced taste and texture

• Cooks quickly and absorbs masala beautifully

Applications:

• Ideal for biryani, especially Chettinad and Muslim-style biryanis

• Used in jeera rice, vegetable pulao, and festive South Indian meals

• Preferred in weddings, temple feasts, and premium catering

Health Benefits:

• Easily digestible and low in starch

• Naturally gluten-free and high in energy

• Rich in flavor, reducing the need for heavy oils or spices

Storage Tip:
Store in a cool, dry place in airtight packaging to retain aroma and freshness. Naturally aged rice performs better in flavor and texture.